While the cold winds blow outside, cozy up to one of these 95 warming winter dinners to keep the whole family happy and ...

Dutch and Portuguese flavours bring international flair to local seafood on this Caribbean island, from freshly grilled mahi ...

After cooking Mediterranean-diet-approved meals for years, here are the recipes I find myself making and eating all the time.

If you're having a party for Sunday's Packers-Eagles playoff game, FOX 11 Living host, Chef Jyll Everman has the perfect game ...

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.

With its striking dark hue, black vodka can make a dramatic statement in many cocktails, but do restrictions make it ...

Shrimp scampi is an indulgent garlic, lemon and butter seafood dinner that's super quick and easy to make. Recipes abound, ...

Add the shrimp and cook until they just turn pink, about 2 to 4 minutes depending on the size, turning frequently. Stir in the remaining butter, parsley and lemon juice and remove the pan from the ...

Nothing is better than a classic shrimp recipe, served alongside some totally delicious brussels sprouts. Enjoy lemon garlic shrimp and brussel sprouts! 1) Preheat oven to 350 degrees Fahrenheit. Line ...

2. In a large skillet, heat 2 tablespoons of the oil. Add the shrimp and cook over high heat, turning once, until just white throughout, about 1 minute per side. Transfer to a plate. 3.

Fortunately, Chef Billy Parisi, a cooking expert with over 25 years of experience, has revealed that the secret to making bacon “delicious and crispy” is to ditch the frying pan and use the ...

Cook for maybe 5 minutes. Remove the shrimp and plunge in ice water to stop ... To roast shrimp, all you need is a large, sided sheet pan, a drizzling of oil, and desired seasonings.