Among its distinct regional cuisines, Malabar cuisine holds a special place for its exquisite flavors and dishes. This ...

By following these simple steps below, try her handy recipe for transforming excesss rice into delicious and healthy Idiyappam and you will have a quick and easy breakfast or snack! Idiyappam ...

We love biryanis. But when it comes to cooking up that perfect plate, we take a step back. Isn't it too difficult, too tedious? It is easy, trust us. Try this instant idiyapam biryani recipe and every ...

Over the years, sabha canteen food has become one of the highlights of the Margazhi music season that not only attracts rasikas, but foodies as well. While the breakfast menu includes everything ...

Warm, creamy, and full of nutrients, this finger millet porridge is a great breakfast option. Comforting semolina meal made with vegetables, spices, and a drizzle of ghee. Fermented rice-lentil crepes ...

Try the vethala and molaga bajji, kozhukattai, morkali and ela adai served from 4pm to 7pm .For dinner, there are live counters making idiyappam and adai. @The Music Academy, Mylapore, till January 8.

When it comes to healthy South Indian spread, the options are too many. However, upma, idiyappam, pongal, uttapam, appam and vegetable stew are some of the dishes typical of a South Indian breakfast.

There would usually be two items for breakfast. Puttu-dosa, idli-puri, idiyappam-ghee roast, appam-porotta, kallappam-wheat puttu are some of the dishes that are served for breakfast. Besides, upma ...