Wonderful food... we had the most delicious selection of small plates (which ... followed by a choice of five main curry ...

While vadai, appam, and other South Indian staples can also be made on the occasion, it is customary to make venn pongal and ...

Curry leaves, an essential element of Indian cuisine, are recognized for their health benefits. Spiritual leader Sri Sri Ravi ...

Founded by the late Alex Au-Yeung in 2018, Phat Eatery is an award-winning Malaysian restaurant founded in the Katy Asian ...

ANI brings the latest news on Politics and Current Affairs in India & around the World, Sports, Health & Fitness, ...

After cooking in Phoenix for years, a chef launched his own spot with his family. Now, Maya's Kitchen is coming up on two ...

Garam masala and curry powder are similar in that they are both Indian-style spice blends often made with similar spices. But ...

The team behind a new Indian restaurant are on a mission to bring affordable Keralan cuisine to Leeds - and put their own stamp on some classic dishes.

Lohri, Makar Sankranti, and Pongal mark India's vibrant harvest celebrations, filled with distinctive rituals and culinary ...

What sets HyLo in Kala Ghoda apart is its focus on uncomplicated, comfort-driven food that prioritises flavour. Chef Swati ...

Imrans is a tiny Indian takeaway which is tucked away on a side street in Golcar, Huddersfield, but is well known to locals ...

Whether you’re a nature lover or someone seeking a quick escape from daily life, Kanyakumari has something for everyone. Here ...