A groundbreaking study has unveiled an innovative method to convert carbon dioxide (CO2) and electricity into single-cell protein (SCP). This breakthrough bioprocess holds promise not only for ...

Jan. 19, 2025 — Ecologists have identified significant ecological risks associated with the release of hybrid groupers into Hong Kong's coastal waters, a practice ...

Jan. 16, 2025 — The American Cancer Society (ACS) today released Cancer Statistics, 2025, the organization's annual report on cancer facts and trends. The new findings show the cancer mortality ...

This manuscript describes the identification and characterization of 12 specific phosphomimetic mutations in the recombinant full-length human tau protein that trigger tau to form fibrils. This ...

A report in the journal Science from researchers in the UW–Madison Department of Chemistry represents a significant advance in making the types of molecules needed in drug development. Molecules ...

All flavors of TRUBAR plant-based protein bars have officially achieved Seed Oil Free Certification by the Seed Oil Free Alliance (Photo: Business Wire) This milestone reflects the commitment of ...

Organic beef producers say regulating a domestic standard for organic production and labeling would go a long way to overcoming what has been a key market access barrier, thus unlocking lucrative ...

I'm impressed by their water quality and production capabilities, which ensure our high-pH water continues to meet the expectations of our customers. Partnering with Greene Concepts to produce white ...

KANSAS CITY — As the frozen food market surpasses $90 billion in sales, manufacturers are aiming to capture consumer interest with new formats, protein-packed formulations and convenient offerings.