In a large bowl, combine the butter, sugar, and salt, and stir until well combined. Stir in the egg, the egg yolks, and the ...

Best ever Italian dessert recipes 1. Tiramisu This iconic sweet treat is easy to make at home ... Semifreddo Is there truly a flavour combination more divine than chocolate and pistachio? Perhaps only ...

Italian desserts are delicious and famous around the globe for good reason ... Get the recipe These crispy, flaky, homemade cannoli shells are filled with creamy pistachio filling. Making your own ...

Plain, unsalted pistachios are widely used in Middle Eastern, Indian and Italian dishes such as pilafs, pâtés, charcuterie, poultry sauces, stuffings, cakes, ice creams, pastries, puddings and ...

Italy loves nuts during the fall season, from chestnuts and almonds to hazelnuts. Let’s read about their varieties, culinary ...

Right across from the Jardin du Luxembourg, this is the place to be for office colleagues at lunchtime, students from nearby ...

Located upstairs, the private restaurant Nikai at Harbour Club offers a Japanese menu, with fresh fish flown in daily as well ...

Pasta, the new Italian restaurant helmed by Peruvian chefs Juan Manuel Umbert and Janice Buraschi, has officially opened in ...

To meet this growing interest, several Italian restaurants have set up shop in Singapore in recent months. Options takes a ...

Italian disco? American amaro? An affogato with Kentucky-made gelato? On paper, at least, Carmelo's sounds like a winner.

Shortly before 1900, the cultivation of the fruit began on the island and its fame spread throughout Greece and now all over ...