All thoughts and opinions are my own. These Six Cheese Italian Sausage Stuffed Mushrooms are packed with savory sausage, seasoned breadcrumbs, and an Italian six-cheese blend, creating the perfect ...
I go the sheet-pan route in this recipe, roasting gnocchi alongside Italian sausages (you can use pork, poultry or plant-based) and sweet bell peppers to make a rich, savory one-pan meal.
Preheat oven to 400 degrees. In a skillet over medium heat, add oil and warm until shimmering, and then add sausage. Add salt and pepper, stir, and cook 5 to 7 minutes until browned. Set aside to cool ...
In One and Done, senior test kitchen editor Jesse Szewczyk uses one pan—like a Dutch oven, sheet pan, or cast-iron skillet—to make meals you’ll come back to again and again. Click here for ...