Pour any juices from the pork into your sauce. To serve, remove the crackling in one piece (if it's not crispy enough then return it to the oven for 5-10 minutes). Cut the loin off the bone in one ...
Pork tenderloin is a great option for a stress-free weeknight dinner. It's easy to cook, superlean and ideal for absorbing any flavors your imagination can think up. The tenderloin lends itself ...
Some recipes call for pork loin, a leaner cut ... Whether you prefer slow cooking or pressure cooking, you'll end up with juicy, flavorful pork either way. Look for pork shoulder or pork butt ...