This kanji (porridge) is rich in protein and other essential nutrients. Moreover, it can be prepared in a jiffy. You could add coconut milk and sugar to make it more enjoyable for the kids. Here is ...
Roast moong dal in a pressure cooker, add rice and water, and cook for 4 whistles. Add more water if needed, then mix in coconut and salt. Heat ghee, fry onions and curry leaves until golden. Pour the ...
Besides, it helps in balancing the metabolism through the diet. The Karkidaka kanji (herbal porridge) is the most common item that is enjoyed during this month. Pathila thoran or stir fry made with ...
Among the 10 most searched-for recipes in India was that for kanji — a traditional Indian fermented drink, particularly popular in the north, especially in Punjab, Haryana, Uttar Pradesh, and ...
When talking about the best Teochew porridge places in Singapore, White House Teochew Porridge is a name that’ll inevitably come up. Currently located along Serangoon Road, this eatery has been ...
Fifth Time for a Golden Choice Each year on December 12, a date chosen for the ii ji ichi ji (a single good character) pronunciation of the characters in the 12/12 date, the Japan Kanji Aptitude ...
As someone of Teochew descent, I grew up eating lots of porridge cooked by my late grandma. Though it was nothing fancy (just salted egg, canned cai xin and lup cheong), it was comforting and felt ...
The kanji for gold (金 kin) was chosen as the single most representative character symbolic of the social mood in Japan this year, a Kyoto-based organization said Thursday. The character symbolized ...