Simply blend everything together, shape around a skewer, chill and then grill for 20 minutes, until charred. The kebabs and the corn could also be cooked on a BBQ. You will need eight metal skewers.

Swap the coriander for any soft herbs, or just leave it out. Equipment: You will need kebab skewers to make this recipe on the barbecue. Mix together the yoghurt, garam masala, chilli powder ...

Megan said Shenzi was huge part of the family's life A three-year-old Dalmatian whose owners thought she had a tumour turned out to have swallowed a kebab skewer. Shenzi is believed to have come ...

The doner kebab, an omnipresent sight on German streets, has come to epitomise the influence of Turkish immigrants on their ...

Chicken Seekh Kebabs Recipe: Succulent kebabs made from tender meat, masalas and seasoning, put on a skewer and grilled them with perfection. You can serve these kebabs to your guests. In a food ...

A kebab shop has been fined more than £1,000 after partially eaten burgers and other food items were found dumped. It comes after the rubbish was found in Church Street, Seal, near Sevenoaks ...

Meanwhile, make roll sheets. Knead a dough by using all purpose flour, salt and water. Set aside. 4. To form the kebabs around the skewer, squeeze portion around the skewer. Using the your fingers as ...