How do you know if it’s a good bowl of laksa? Well, an empty bowl where every bit of the laksa has been consumed is the best ...

Rajinder Singh, 70, whose mother is Chinese, runs a stall named Singh Laksa, which offers the dish comprising curry powder, turmeric, coriander, curry leaves and lemongrass. Each bowl is served with ...

SEREMBAN: A Cantonese-speaking Sikh is the man behind a well-known laksa dish here, enough to rival Penang’s famed asam laksa ...

What’s unusual is the Mix Soup, apparently a love child of sorts where curry laksa pairs up with asam laksa. Our Steamed Chicken Curry Mee Mix Soup (RM16.90) looked like your usual curry mee with ...

A trusty laksa recipe is just what you need after a long cold day during winter. With a creamy base and a hint of spice, this noodle soup is perfect for warming your soul. In a large saucepan heat ...

The dehydrated laksa leaves and fried ebi toppings are a game changer, enhancing the gravy’s depth and flavour when stirred in. Another highlight is the grilled shima hokke, a type of mackerel. Cured ...

The clip from 2017 showed the 49-year-old TV chef preparing his version of a carbonara, with Oliver describing his variation ...

Nanyang Spice’s menu is modest but varied. They have the usual kopi and teh, and an assortment of kueh. I did not expect to the latter, since most coverage of them focused on their laksa, lor mee and ...

apparently a love child of sorts where curry laksa pairs up with asam laksa. Our Steamed Chicken Curry Mee Mix Soup (RM16.90) looked like your usual curry mee with cockles, mint leaves and long beans.