Pasta dough ... Add the scallops, shrimp, and lobster and cook about 4 to 5 minutes, until the seafood is done. Stir in the mascarpone and butter. Add the kale, and lemon zest and juice to ...
Shrimp scampi is said to have originated ... in the pan (olive oil has a higher smoke point than butter). Garlic. Aside from lemon and white wine, garlic is the only real seasoning in this dish.
Simple, quick dinners like shrimp ... sauce with garlic, white wine and butter that goes well with pasta or crusty bread. Bobbi Lin for The New York Times Using plenty of lemon is the secret ...