As Britain is gripped by a prisons crisis, The Telegraph is publishing dispatches from an inmate at a Category B jail – the ...

Tomato puree 500 g Garlic 1 spicchio Extra virgin olive oil q.b. Fine salt q.b. To make the eggplant balls in tomato sauce, start with the tomato sauce: in a small pot, heat the oil with a clove ...

There are many types of canned fish out there, from canned crab to mackerel to even squid. These are some of the best ways ...

After learning how to bake mackerel, you absolutely must try this recipe for mackerel lacquered in soy sauce! This often underestimated fish is nonetheless extremely tasty, especially when cooked ...

Mackerel is a very tasty and valuable product that can be the basis for delicious salads, as well as snacks and spreads. It can also be salted and baked, stewed with vegetables. 1. Cut the fish into ...

Les Mouettes d’Arvor Mackerel in Mustard and Crème Fraiche ... But the bright, inviting tomato sauce they’re bathed in helps, and texturally they were some of the best tinned mollusks ...

Stir in the mackerel mixture, seasoning to taste with lemon juice and a little more salt and pepper, if necessary. If you want a looser sauce, gradually stir in a little of the reserved pasta ...

Divide the meat mixture into small balls. Fry the meatballs in the olive oil in a frying pan over a medium heat. Cook for 5 mins, turning until golden brown. Place onto a oven tray, add Woolworths ...

They were fabulous – beef and pork meatballs flavoured with cinnamon and piment d’Espelette in an exquisite tomato sauce with green olives, haricot beans and bacon. I thought there might be ...

The variety of restaurants in small towns outside of big cities in America is nothing short of amazing, especially when a ...