you can use 2 tbsp baking powder and sift it well into plain flour before mixing. This naan recipe can easily be halved. The naans will freeze well if wrapped up tightly.
Mix flour, yeast, and yogurt to create a smooth and elastic dough for naan. Use a tandoor or oven to achieve the signature char and puffiness of dhaba-style naan.ence.
Add water gradually to achieve a soft dough. Cover it and let it rest for 2 hours to rise properly. Rub some oil on your palms, then shape the dough into small round balls. Roll each ball flat with a ...
It’s made with whole wheat flour, but you can certainly make it with all-purpose flour if you prefer. The trick to making these delicious flatbreads is in the kneading and rolling out process. It ...