Leave it to the great Ina Garten to keep things in the kitchen simple but delicious, especially when it comes to her ...

The satisfying sizzle of fajitas makes it known you're about to have an enjoyable meal. Want to make them at home? We asked ...

We spoke to an expert chef to figure out the ideal recipe for a marinade that will make your Denver cut steak taste better ...

The result: Every steak tastes the same. Why follow the crowd when it’s so easy to make your own marinade? There are three ...

making sure to coat the edges of each piece. I let my New York strip steaks marinade in the rub all day. In her recipe, Garten suggests allowing the rub to sit on the steaks for at least two hours.

The best part is that once your steak is marinated, it takes no time to heat up your skillet and start cooking. You get hints of tangy paired with a little spice from the hot sauce. Soy sauce, hot ...

Mary Berry bashes the steak for her beef stir-fry before cooking to tenderise it and then fries it as a piece (rather than in strips) for a more succulent flavour. Make the marinade by placing all ...

This gives me a nice tender steak that’s not tough. Learn how to make the most tender round steak ever with my low and slow cooking method! Start with an easy marinade, then let the oven do most of ...