For any cheese lovers out there looking to make the ingredient a primary player for dinner, raclette and fondue are two great ...

You've likely heard of fondue, and you may have heard of raclette. Both are Alpine cheese dishes that get nice and melty, but ...

Here, fondue plays the leading role, be it cheese or meat. Whether it is the original Swiss fondue, with racy chilli or truffles and champagne, there is something for every taste. We are convinced, ...

Many New Year's Eve customs have unknown or unique origins. There's one Swiss New Year's tradition involving food that, ...

I’m sweaty and panting hard by the time I reach the small chalet perched high in the Swiss Alps. But when I pause to catch my ...

Friday is fondue day! We spoil you with our popular Fondue Chinoise. Enjoy a selection of meat, fish, prawns, various salads, sauce, French fries and rice. The content presented here is provided and ...

Dive into Veggie Fingers in tomato fondue - a cheesy delight perfect for meat-free Monday. Image credit: McCain After days of festive feasting, sometimes you just want a meal that’s a bit lighter.

In an NZZ interview, Andreas Caminada, a renowned chef from Graubünden, discusses the essence of Swiss hospitality, the rich ...

The winter months are perfect to tuck into a cheese fondue or raclette and with the right wine, they’re even more enjoyable ...

Much like its languages, traditional Swiss food is heavily influenced by Germany ... like raclette and cheese fondue. A trip to Confiserie Sprungli's flagship store in Kreis 1 is also a must ...

Few cities capture the essence of winter like Zurich, Switzerland. Its restaurants, bars and cafés provide a cozy and festive ...