If you want to make your own red velvet cake at home without relying on food dyes, then there's a very interesting, and ...

It is highly probable that the white velvet cake was the original velvet ... popularized the recipes by publishing them in magazines read by home bakers. In contrast, red velvet cakes weren ...

Cold Stone Creamery® ( invites you to indulge in the sweetest celebrations this New Year and Valentine's Day with a lineup of ...

Line 2 (8") round cake pans with parchment and grease with ... Add buttermilk, vinegar, and red food coloring and beat on medium speed until combined. Add remaining dry ingredients and beat ...

If you make one cake, carefully slice it into horizontal slices, as we've done in the picture here, then cut out each 'layer' to form heart shapes. Sandwich together using icing and decorate with ...

It may seem unusual, but ermine or flour frosting is a classic recipe that is less sweet and more silky than other forms of ...

1. Preheat the oven to 180°C. In a large bowl, cream the butter and sugar until fluffy. Add the eggs and beat until smooth. Pour in the buttermilk, vanilla and food colouring. 2. In a separate bowl, ...