Galette des rois (king cake) is a traditional almond cream and puff pastry cake eaten on January 6th to honor Epiphany.

After more than 20 years, shop at the corner of Mary and Mississauga streets to close Jan. 27. The company will continue ...

It's gotten less sweet in downtown Michigan City, where a longtime institution has closed after more than three decades. Truffle's Cake & Pastry Shoppe at 909 Franklin Street was a popular dessert ...

Long Beach is hosting its first Small Business Association meeting next week, providing small businesses in the community ...

The New Year doesn’t start for me until I’ve had galette des rois, the French pastry that hits shelves in early January to ...

Slices of buttercream-frosted cardamom cake layered with passionfruit curd and mango-chai mousse, bergamot ganache-enriched olive oil brownies encrusted with glittery “interstellar crunch,” toasted ...

In a short space of time, Rayonnance has become a benchmark for sweet tooths, thanks to its ability to revisit classics with ...

In this edition of Entre Nous, we look at a tradition that nine out of ten French people partake in at some point in the month of January: eating "la galette des rois", or kings' cake. The pastry ...

With 15 seasons and counting on air, "The Great British Baking Show" has provided a bevy of baking tips. Here are 12 lessons ...

Jan. 6 marks the celebration of Epiphany, otherwise known as Three Kings’ Day. It’s a Christian holiday that honors the three ...

Haley Stewart of Moerlein Lager House made it to the semifinals of “Cake Boss” Buddy Valastro’s “The Greatest Baker” contest.

Pasticceria Gollini in Vignola, Italy, not far from Modena, is home to the sumptuous flourless chocolate cake known as torta ...