I have no qualms with traditional boiled pierogi—the slippery dough pockets stuffed with anything from potatoes to cabbage, ...

These sweet pierogi topped with crystallised mint make for an impressive dessert. You could try adding strawberries and raspberries to this recipe or using any summer berries you fancy. For the ...

Pierogi (the word ‘pierogi’ is plural in Polish, the singular is one ‘pieróg’ – pronounced pye-ROOG) are the most recognizable Polish food abroad. They are half-circular dumplings usually made from ...

Even if the idea of wrapping fillings in dough and cooking up the tasty bundles wasn’t invented in Poland – more likely it was imported to Europe through Russia from China – pierogi are Poland’s pride ...

Polish kielbasa, green cabbage and pierogi line a baking sheet for this family-friendly meal — serve it on any cold winter’s day when you’re craving comfort food. If you’ve never had them ...

United States Pierogi Service is located at 209 S. Main St., across from the Akron Civic Theatre and the newly renovated Lock 3 Park. The restaurant is open Mondays through Fridays from 5-10 p.m ...

It’s all about the dough. That is the basis of Karen Markiewicz’s business, K Sisters Authentic Pierogi. “Because we use the old fashioned dough, made from sour cream, butter, and milk ...

Whiting's Pierogi Drop was recently named the fourth-best ball drop in the country by USA Today's 10Best Readers' Choice Award. For the ninth straight year, it will drop a giant illuminated ...

The East Kensington restaurant's pierogi z dynia – a dumpling stuffed with seasonal squash, kale and horseradish – was included in the newspaper's list of the 26 Best Dishes We Ate Across the ...

NANTICOKE, Pa. — Dough is stretching for miles, as pierogi pinching is in full force in Luzerne County. Tens of thousands of pierogi will take shape at NEPA'rogi in Nanticoke. The Polish staple ...