This creamy chicken congee gets a boost of aromatic flavor thanks to garlic, ginger, and turmeric. Bone-in chicken flavors ...

Many vegan cream sauces rely on blended nuts or steamed cauliflower, but this sauce is made of beans and pasta water alone—no ...

1. Wash the thighs of the chicken well, remove the feathers if available, and put them in a bowl. 2. Add soy sauce, oil, salt ...

Give chicken breasts a chance. I will choose chicken thighs over chicken breasts 100 percent of the time. I know this isn’t ...

Workers prepare fresh ingredients for Cay Thi porridge, including ST25 rice, which has been named the world's best rice twice. Photo: N.A. / Tuoi Tre The Cay Thi brand has successfully exported its ...

Have you already gone through your cupboards after the holidays? There are often leftover supplies of dried fruits and nuts.

Her line of frozen meals is so bad that Tasting Table ranked it the worst frozen meal brand by a celebrity chef.

For most of my life, I’ve struggled with my weight. Since school, I had always been the bigger friend in my group and the ...

From oats to sources of protein, sometimes the 'healthy' foods are bad for our microbiome. Here are ones experts say to watch ...

Place the chopped apple, red onion, potatoes, sprouts, broccoli, and thyme on the baking tray (Move the chicken breast to one ...

1. Use a hammer to beat off the sliced meat. 2. Season each piece of meat with salt and pepper on both sides. 3. For the filling, chop half an onion. 4. Grate 3 mushrooms and 100 grams of cheese. 5.

DAD Tom Wood bought an antique Scottish canoe that had been stored in a barn for half a century – and ended up going on a voyage of discovery. The 4ft 6in retired restaurateur purchased the ...