This tomato spinach quiche combines fresh, vibrant ingredients for a dish that's perfect for any occasion. The combination of ...

We dive into traditional French recipes with THE real recipe for quiche Lorraine! In addition to being super easy to make, it requires very few ingredients: with its crispy puff pastry and its ...

These Ham and Cheese Puff Pastry Pockets are a savory delight, combining juicy ham and melted cheese within a crisp puff pastry shell. Ideal for parties or easy appetizers, they offer a satisfying ...

When you want really tasty, buttery pastry, it is best to make your own from scratch. This rough puff is an easier version of the full puff pastry, but no less delicious. Make double and freeze ...

Making traditional puff pastry takes time and physical effort, but following Lorraine Pascale’s method will ensure light, crispy pastry everytime. Rub the flour, salt and the 40g/1½oz chilled ...

Sausage rolls make a delicious holiday treat. Photo / Scott Suchman for the Washington Post Keeping puff pastry in the freezer is a smart idea during December (and all year round) and makes ...

And if you’re like me, it’s all of these pursuits, plus one: baking easy, scrumptious treats with store-bought puff pastry, including my Sausage Rolls In Puff Pastry. I’m relatively new to ...

These recipes will change your view on spinach forever. We’ve got everything from vibrant soups to creamy chicken dishes, all ...

Savoury nibbles for the ultimate tea party. With only five ingredients, these bite-sized quiche puffs are a cinch to make and they’re perfect for an afternoon tea at home. Place a tomato quarter and a ...