Cut into thick slices and serve hot with vegan gravy. This nut roast recipe can be made ahead and kept in the fridge for up to 3 days. Cover with foil to reheat in a medium oven for 20-30 minutes.
Nuts are a dessert we've known since childhood. You can still buy it in stores, and it is considered one of the most popular in various coffee shops. And all thanks to its interesting appearance, ease ...