When you're craving something a li'l cozier and heartier than your typical salad situation, make this flavor-packed mix of lentils, roasted carrots, and mint to stash in the fridge for lunch.
This Meal-Prepped Lentil Salad with Roasted Carrots and Mint recipe is sweet and savory. You get eight servings in just one batch, making it a great option for meal prepping or dinner parties.
Toss the carrots with the oil, coriander, paprika, ginger, salt, and pepper. Place them on the hot sheet pan, and roast for 15 minutes. Flip the carrots around in the pan, and continue to roast ...
We’ve recently written about how you shouldn’t cook roast potatoes in extra-virgin olive oil. And now, it turns out that there’s a better fat for carrots ― at least, if you want to extract all their ...
Place into the oven and roast for 30 minutes. Add the carrots and garlic and toss to coat with the oil before returning to the oven for a further 15 minutes until tender. Remove beetroot from the ...