Snowballs (russian Tea Cakes) has been awarded a Blue Ribbon from The Just A Pinch Test Kitchen who prepare and review thousands of real recipes submitted by real home cooks. The best are featured ...

Preheat the oven to 350 degrees. Line two cookie sheets with parchment paper. Beat butter and confectioners' sugar in the bowl of a mixer fitted with the paddle attachment at medium speed until it ...

Tender and buttery, these Russian tea cake cookies are delicious. They literally melt in your mouth. Filled with chopped walnuts, there is a nice crunch. The cookie itself isn't overly sweet.

If using U.S. mail, send to Minnesota Star Tribune Holiday Cookie Contest, Star Tribune, 650 3rd Av. S., Suite 1300, ...

When buying loose-leaf tea, it should smell fresh and vibrant. Check the packet labels to check whether you’re buying a blend or single variety. If buying flavoured tea, check whether the ...

Rock cakes are a light, crumbly tea-time favourite. Eat while they are still warm from the oven. So easy to make, and lots of fun for children to join in too. Each serving provides 214 kcal ...

Nearly three-quarters of Russian soldiers die due to one cause, a survey conducted by military doctors has found. The Military Medical Journal examined fatal injuries faced by Russia's military ...

Could it be, then, that Russian tea biscuits should more accurately be called Jewish tea biscuits? Maybe. Family-owned bakeries started by immigrants had to bring their recipes from somewhere.

Viktoria Roshchina, a 27-year-old reporter, had been detained by the Russian authorities after reporting from occupied territories in Ukraine. The authorities are resorting to a politically ...