Steak is one of the pricier meats you'll find at the grocery store. But if you know where to look, there are plenty of deals to be had on great beef that makes a mighty fine substitute for pricier cuts such as ribeye and filet mignon.

Ground beef is a popular ingredient for home cooks, but it's a pretty broad category. Here's one cut that stands as the most popular for ground beef.

It's hard to beat a classic steak and cheese quesadilla alongside the traditional toppings of sour cream and salsa. Here's the cut to use for tender steak.