Place roast in slow cooker, season with old bay, Emeril, and crushed garlic. Cover with sauerkraut, maple syrup and cream of mushroom soup. Cook for 6-8 hours on low in slow cooker.
Put a layer of onion slices on the bottom of a roasting tin and place the pork on top. Roast in the middle of the oven for 12–15 minutes ... Use a wooden spoon to scrape up any sticky, roasted bits.
This slow-roasted shoulder of pork recipe comes ... How to make coffee-rubbed slow-roast shoulder of pork with green chilli slaw: Ingredients: For the pork: Two tablespoons coffee Six tablespoons ...
For a few months now I have been craving an old-fashioned pork roast, one with the skin ... Turn oven to 275 degrees. A long slow roast is essential. Season roast with salt, pepper, and any ...