Welcome to Smokin’ Good BBQ in Bethel, Maine. Nestled in the heart of Maine’s western mountains, Smokin’ Good BBQ is a hidden ...

Nestled in the heart of Elyria, Uncle Bo’s Slow-N-Low BBQ is the kind of place that makes you question everything you thought ...

Place roast on a plate ... from smoker and preheat the grill to its highest setting or preheat the oven to 500 degrees F (260 degrees C) to 550 degrees F (288 degrees C). Grill prime rib or ...

Beef short ribs are readily available now and a lovely way to slow cook beef. They do take a long time so plan ahead. Mary uses red cabbage in her coleslaw, but feel free to use shredded white ...

The beef rib and smoked burger were impressive ... and a brisket–and–blue cheese smoked sausage. When a plate of sliced brisket in a pool of house-made mole poblano arrived at my table ...

Prime Rib Roast Being Cut With Electric Knife. 4K UHD Slow motion Handheld: Close up Chef cutting prime rib beef for serving in buffet restaurant ... rib roast stock videos & royalty-free footage ...

If you’re buying this cut on the bone you can order the number of ribs you want. A one-rib piece makes a generous meal for two people; a three or four-rib piece (weighing about 2.5kg/5lb 8oz ...

There are lots of chain restaurants out there that offer pulled pork sandwiches, so we decided to rank them from worst to ...

“People want smoked lamb, smoked beef, beef ribs are one of the most popular ... tender from the grill to the plate,” he said. Lamb also appears in a classic dish – mensaf – featuring ...