Photo illustration by Lille Allen; see below for full credits I stumbled on Ken Forkish’s Evolutions in Bread ... recipe was unlike anything I’d seen. It asked me to combine cold sourdough ...

This jalapeño cheddar sourdough bread recipe is a delicious variation that ... other ingredients like salt and yeast or ...

you’re definitely not alone. No longer confined to hipster breakfast spots, sourdough bread is firmly integrated into cafes, restaurant menus, and supermarket shelves across the country.

including a well-fed sourdough starter, bread flour, salt, and water; though some folks will also add maple syrup to the recipe for a sweet flavor. Once the sourdough has risen and doubled in size ...

water, active sourdough starter, flour (I used Wheat Montana all purpose), sugar, shortening, egg (room temp), salt, butter, brown sugar, cinnamon, sweetened ...

Her grandmother was always cooking for neighbors and friends and fellow church members. So it was only natural that Scott would pick up the habit as well. When she and her husband, Chuck, had ...