Sparkling water and still water both contain essential H2O, but do the bubbles in sparkling water affect hydration? Dietitians weigh in on the health differences between these two popular beverages.
But sparkling water, on the other hand, is seen as a hydrating replacement. It still gives the carbonation of a fizzy soda and is more flavorful than plain water, but it typically doesn’t ...
Later in the century, Johann Jacob Schweppe commercialized it with his namesake brand, which is still renowned for its club soda today. Sparkling water, also called carbonated, fizzy, or bubbly ...
The creation of club soda is credited to English chemist Joseph Priestley, who discovered how to infuse water with carbon dioxide in 1767. Later in the century, Johann Jacob Schweppe commercialized it ...
Each water type, such as tap, mineral, or sparkling, has a slightly different composition that sets it apart in feel and taste. Some waters may also be associated with more health risks or benefits.