Research uncovers early humans' reliance on plant-based foods, revealing ancient tools and 780,000-year-old starch grains.

A new archaeological study, conducted along the Jordan River banks south of northern Israel’s Hula Valley, offers a fresh ...

Ability of early humans to process plants using tools indicative of high level of cooperation, researchers say ...

An archeological discovery sheds new light on prehistoric cooking and raises questions as to the validity of the basis of ...

Decades before they would be lionized by the rise of glycobiology and demonized by the Atkins diet, carbohydrates ... using potato starch–based slabs 1 —a considerable step forward from ...

New research challenges the carnivore diet myth, revealing that early humans relied heavily on plant-based foods for energy.