Giulia Manfrini, a 36-year-old Italian surfer, tragically died after being struck by a swordfish while surfing off Siberut ...

Are Air Fryers Good for Fish? Yes! Air fryers are actually great for cooking fish, so don't be worried about throwing a ...

If you're tired of dry salmon fillets, Mary Berry's ultimate rule promises 'juicy' results every time. Salmon is a favourite among home cooks, boasting numerous health benefits such as being rich ...

Respected by chefs and home cooks alike, mackerel has a distinctive flavour; it looks stunning on the plate and is a great source of omega-3 fatty acids. We tell you everything you need to know about ...

At Global Seafoods, we pride ourselves on providing the freshest, sustainably sourced lingcod fillets straight to your door. Whether you’re cooking for yourself or preparing a feast for your family, ...

When served whole, Branzino presents a dining experience that requires a little technique. Here’s a step-by-step guide to help you fillet and enjoy Branzino like a pro. Most whole Branzino dishes are ...

Use a firm fish of your choice such as swordfish, snapper, barramundi, salmon or mackerel. Skin on or skin off depending on your preference. Thinner fish fillets, such as swordfish, mackerel and ...