This coconut French toast is inspired by the tropical flavours of mango sticky rice. Brioche slices are soaked in a coconutty custard, cooked to golden perfection and topped with a fresh mango coulis.
Helen Tzouganatos' Chocolate Toasted Coconut Cake combines two of her favourite gluten-free ingredients. Imagine super moist, gluten-free chocolate cake, smothered in a glossy rich chocolate sour ...
A nutty and citrus-forward mocktail, the Super Sesame Sour combines orange and lemon juices with sesame-infused simple syrup for a creamy, velvety drink perfect for any occasion. 1/4 oz orange ...
though I do think this combination works particularly well – something about the tartness of the cranberries and the mellow sweetness of the coconut. This recipe also comes with the added bonus ...
If there is a spirit that evokes summer it’s rum. Versatile, mellow and with a wide appeal, it’s the darling of bartenders and often, the tipple of choice during holidays, festivals and our enjoyment ...
The star ingredients of coquito are coconut milk and sweet cream of coconut, which thickens the drink and intensifies the tropical flavor. Evaporated and condensed milks add additional sweetness ...