Tofu is high in protein and many healthy nutrients. It’s available in many forms and consistencies and is a versatile addition to dishes such as stir-fries, smoothies, soups, sauces, and even ...
Americans are eating more tofu than ever. In fact, in 2020, research suggests that people in the US consumed five or more packages of the soy-based ingredient. It’s no surprise that tofu is rising in ...
While many high-protein smoothies hit their macro targets with protein powders or collagen, this vegan sip gets a good dose from two plant-based power players—tofu and peanut butter.