Sieve the white flour, bread soda and salt in on top of the oats and brown flour and mix everything. Make a well in the centre. Stir the honey, egg and buttermilk together. Pour this mixture into ...
Like most foods, bannock — often referred to as fry bread — has a winding history ... Inuit peoples), and bakwezhigan (the Ojibwe term). Recipes vary, but the main ingredients in modern ...
Spread each slice with on one side with butter, then cut into triangles. Arrange a layer of bread, buttered-side up, in the bottom of the dish, then add a layer of sultanas. Sprinkle with a little ...