Umeboshi, a traditional Japanese superfood, is becoming a global sensation for its distinctive taste and health benefits. These pickled ume fruits, commonly known as Japanese plums or apricots ...
Check out recipes to make the perfect plum cake at home.(Unsplash) Christmas is incomplete without a freshly-based plum cake, right out of the oven. Every time we host Christmas partes at home ...
Free sake is handed out to the first 200 people ... Make sure to also take home a pack of Wakayama’s premium umeboshi (pickled plum) which are handed to all attendees while supplies last.
A world heritage listing - alongside new sparkling and fruity 'cocktail' types of sake - will be the beginning of a renaissance for Japan's most famous drink, say brewers A man pours sake into his ...
This umami-laden recipe combines traditional Japanese ingredients like tangy umeboshi plums (a staple of Japanese pickling traditions dating back centuries), fresh shiso leaves (a fragrant herb often ...
A little astringent, with a lot of sweetness – make the most of the plums this season. Stone fruits reach their peak in summer, and it’s plums that we think work best in sweet and savoury dishes.