Making sushi at home is a fun date night idea or an exciting culinary experience. Discover the best fish you should use to ...

You've probably heard the words, maybe seen them on the menu at a Japanese restaurant, but what is it that really separates ...

Combine cooked and chilled forbidden rice with diced mangoes, avocados, and a big handful of chopped cilantro. Toss it all ...

Tis that time of the year again when the festive season has finally come to an end and the new year health resolutions have ...

Japan is famous for sushi, of course, but outside of this delicacy, the country has many delicious dishes to offer, from ...

While you can get away with making sushi using a basic chef's knife, this traditional sword-like tool for slicing raw fish ...

Savor sushi in two delightful forms – nigiri, with fresh fish on a small bed of rice, and maki, where rice, fish, and veggies are rolled in seaweed. Each bite, a tasty mix of flavors and textures.

It is actually unlikely that you will happen across a crested ibis in the wild. The native toki of Sado went extinct over ...

Imagine a place where sushi and burgers collide in a culinary explosion that’ll make your taste buds do a happy dance.

Kuro Nami opened in the former space that housed Sushi 69 for 17 years. When the owner of that restaurant, chef Hiroyuki ...

The Japanese restaurant features hibachi stations and a variety of fresh sushi, including hand rolls, nigiri and sashimi ...

At his small Court Street convenience store, a James Beard-nominated chef serves onigiri, a Japanese snack for on-the-go ...