In a large bowl combine the flax mixture, oats, breadcrumbs, nutritional yeast, cumin, salt, smoked paprika, pepper, zucchini ...

This is no ordinary meatloaf, with a tender juicy gochujang-infused interior and a sweet and spicy glaze of coconut cream, ...

Two years on, and the popular chef is still promoting vegan food. It’s important to note that most of his recipe portfolio and restaurant menus are filled with animal-based options, but among all the ...

This recipe was republished with permission from Romy London. We know it can be hard to keep cooking up tasty, exciting meals. So we thought of them for you! Browse our selection of vegan recipes ...

The mains we’ve chosen from our archive are more than just crowd-pleasers – they’re recipes that know how ... to Jamie Oliver’s stuffed squash, a vegan masterpiece of nutty cranberry ...

We’ve included where to buy it below. But if you can’t get a hold of store-bought vegan feta, you could also make it yourself. Read on to find some of our top recipe picks. Feta, which originates from ...

Gone are the days when restaurants offered a token vegetarian meal, now we have entire establishments championing veggies with plant-based menus. From Fitzroy and Collingwood to Richmond and St Kilda, ...

Google Trends has unveiled the most googled recipes from 2024. Check out the top 10 recipes searched in India and around the world. The searches include many recipes that went viral on social media.

was a mushroom "roast," which Minnitt dubbed the "perfect vegetarian meatloaf," giving it an astonishing 10,000/10 rating. The giant mushroom sustained the family for an entire week, and Minnitt still ...

In the past, a vegetarian Christmas would have been a bit of a downer. For vegetarians, nut roast was the celebratory dish, one that has a longer history than you might expect. There’s a recipe ...

Researchers have revealed the surprising results of a study which saw 21 twins go on separate vegan and meat diets for eight weeks. Depending on who you speak to, pretty much everything you eat ...