Use this Greek yogurt dressing recipe to make your own green goddess dressing whenever you want! Green goddess dressing has something of a cult following and if you have ever had it, you know why!
Whisk yogurt, mayonnaise, vinegar, lemon juice, and garlic in a medium bowl until smooth. Season to taste with salt and pepper. DO AHEAD: Slaw mixture and dressing can be made 8 hours ahead.
But don’t get the wrong idea—with butter, a drizzle of hazelnut oil, and a dressing made from creamy strained yogurt (a Guiliano staple), there’s nothing dietetic about it.
From making a lemony salad dressing to whisking the North African spice paste into yogurt for a marinade or sauce, here are our favorite ways to enjoy harissa. This is collaborative content from ...