New wave of Hong Kong parents overseas are creating tools to ensure their language and culture do not disappear from the next ...

I grew up in the San Gabriel Valley — also referred to as SGV or the 626 — an ethnoburb in Los Angeles County where Asian ...

Dive into the rich culinary traditions of Hong Kong with the ULTIMATE Cantonese Food Tour! 🥢🇭🇰 From iconic dim sum and ...

This recipe for Cantonese-Style Sweet New Year Dumplings (also known as Yau Gok 油角 or Gok Zai 角仔) is baked and not fried, ...

Why do police ‘release snakes’? How do students ‘bend snakes’? We untangle six Cantonese slang expressions that use the word ...

In Manhattan, the restaurant Cha Cha Tang serves French toast with violet ube cream alongside classic Cantonese dishes with a twist.Credit...Ana Paula Larrea Supported by By Wei Tchou Cantonese ...

Daikon and jicama are often listed as substitutes for one another. Here's what you need to know before you swap one for the ...

The ambitious Naldham House will finally be complete when a top-floor Chinese restaurant from chef Gerald Ong opens next ...

The recent Christmas and New year season was probably one of the most fun but tiring holiday seasons I’ve experienced.

Cantonese opera enthusiasts are making the most of the iconic Sunbeam Theatre before it closes down in March after more than ...

With traditional Chinese opera reverberating across the room and lions weaving energetically through the crowd, the Palo Alto ...

It’s always hotpot season in Hong Kong! Foodie shares our picks of the best of the diverse range of hotpot types in the city ...