Paneer Besan Chilla Recip: Paneer besan chilla or gram flour combined with grated paneer and made into excellent savory pancakes. It can be had on evenings with spicy chutneys or pickle. It is a very ...

Ground oats and lentils combine to make this fiber- and protein-rich chilla, ideal for a guilt-free and nutritious meal. Quinoa flour creates a gluten-free, protein-packed chilla that’s light, crispy, ...

Cook the chilla for 2-3 minutes on one side until it turns golden brown and slightly crisp. Flip it carefully and cook the other side until golden brown as well. 6.Add Ghee.

Besan ka chilla is a popular Indian breakfast—delicious as well as nutritious. But does it keep your blood glucose levels intact? Want To Lose Weight? THIS Gluten-Free Superfood Can Help You ...

Rolled up paneer-chickpea crepe, dipped with green chilli coconut sauce, served with garlic pickle and khuska rice. Take a large mixing bowl. Add besan, salt, red chilli powder, turmeric powder and ...

1. Besan Chilla (Chickpea Flour Pancake): Besan chilla is a classic rendition made from chickpea flour. High in protein and gluten-free, this chilla is an excellent choice for those seeking a ...

It serves as a key ingredient in traditional Indian dishes such as pakoras, chilla (gram flour pancakes), dhokla (steamed savory cakes), and besan ladoo (sweet treats). Besan can also be used as a ...