Pour the beans into a colander, rinse them, and let them drain. Drain the sardines from the oil. Chop the onion into rings and mix with oil, vinegar, pepper and salt. In a deep bowl, crush the ...
Green beans should ... Add to salad Niçoise or cut into short lengths for vegetable soups. As the home-grown season advances, the pods may become more fibrous, so they are best used in curries ...
A simple, summery salad made with store cupboard ingredients. You can always swap the dried ingredients for tinned or jarred ingredients for fresh, if you have them. Soak the lentils and beans ...