Chicken and Sausage Gumbo is a classic Cajun dish that's perfect for celebrating Mardi Gras or any time you crave a hearty ...

Up next on the list of things of ingredients that were missing from Eliza’s gumbo recipe we have okra, a veggie that was accepted as edible in the American South long before it was accepted in ...

Cook sausage in a large skillet over medium heat, until browned, 12 to 15 minutes; drain. Add sausage to Dutch oven and cook, ...

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Add the chicken stock to the pot with the vegetables and the roux, it should be thin to start. Add the diced chicken, sausage rounds and seasoning and cook this for at least an hour on a simmer.

Few dishes are more appealing in winter than rich soups and stews. One dish I’ve always been a big fan of is gumbo. This Louisiana classic can be categorized as a stew or a hearty soup and it ...