Cooking en papillote, which means ‘wrapped in paper’, feels like a bit of a forgotten technique these days. But it’s such a ...

This one-pan dinner dish features tender salmon, mustard greens, cherry tomatoes, chickpeas, and a zesty caper sauce to top ...

Here's a simple yet delicious way to cook fish. While it already includes potatoes as a side, feel free to pair it with any ...

Wrapping the fish in a baking parchment or foil package with olive oil, seasoning, herbs and lemon is a great way to infuse the fish with flavour and stop it drying out. If you're baking or ...

When it comes to air fryers, one of Sarah’s favourite ingredients to cook in them is fish fillets, like salmon. “It’s always seemed such a waste to turn the oven on for something that will ...

2. Set the salmon in the dish, skin side down. Rub the top of the fish with olive oil and sprinkle with salt and pepper.

Saute the ham lightly in a hot skillet. Remove the ham and set aside. Then saute the oysters in the ham fat until the edges ...

1. In a bowl, toss the avocado, tomato, onion, jalapenos, and cilantro until thoroughly combined. 2. Stir in the lime juice, ...