Though they mostly enjoy popularity in Asia and the American South, pig's feet are a pork product worthy of your attention.

This recipe for Chinese Pork Trotter in Black Vinegar features tender pork knuckles braised in a sweet black vinegar with ...

While most people refer to all four of the pig's limbs as the feet (or trotters), Chinese butchers ... Bring to a simmer and cook until the sugar is dissolved. Put all the pieces of pig's feet ...

"Baiyun-style pig's trotters" is a famous cold dish, soaked with a sweet vinegar sauce, while Baiyun is a town in Guangzhou, China. The outer skin of the trotters, after being put under cold water ...