Sweet and sour sauce is a staple across Chinese-American restaurant menus—and for good reason. The combination of savory, ...

A Southern comfort food is given a vegan sweet and spicy makeover with these plant-based waffles topped with crispy pan-fried ...

Warm up with these wholesome soups, brimming with essential vitamins and minerals to keep you feeling your best all season ...

Lemony Greek chicken and spinach stew, broiled salmon with mustard and lemon, lemon-pepper tofu and lemon-almond butter cake ...

8. Add the green beans and remaining 1/3 cup cold water. Turn the heat to medium-high and simmer the beans for 5 minutes, ...

If you are on a diet but still crave for tasty meals, you should try this low on carb zucchini and tofu noodles recipe.

Pledged to eat more plants this year? To celebrate Veganuary - which last year saw a whopping 1.8 million people go vegan for ...

Creating your own laundry starch at home is not only economical but also a greener alternative to store-bought ones. Adding corn oil to your DIY starch mix is a game-changer! It makes your clothes ...

This recipe takes all of the goodness of classic sesame chicken and transforms it into a vegan version - crispy and sticky sesame tofu.

Prepare the batter mixture and lightly coat the mushrooms with cornstarch. Dip them in the batter. Deep-fry the mushrooms in oil heated to 160 degrees Celsius until crispy. In a pan, bring the ...

Copyright 2025 The Associated Press. All Rights Reserved. Share MEXICO CITY (AP) — The United States won a ruling on Friday in a trade dispute with Mexico, which ...

Pat the tofu dry with paper towels. Season the tofu with salt and black pepper, then lightly coat each piece with cornstarch. In a pot, bring the water and kombu to a boil, then remove the kombu.