A roast dinner with hardly any washing up – the dream is real! This hearty, healthy pot-roast chicken recipe from Dr Rupy minimises food waste and costs just over £1 per portion. Each serving ...

Removing the backbone of the chicken makes it a spatchcock and it is easier to arrange in the pot and to carve or joint. Double up for eight people, if you wish, and arrange two chickens in a ...

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Prepping this sumptuous stew takes a mere 10 to 15 minutes before it's left to slow cook in the oven for two hours. Ideal for feeding four to six people, this one-pot wonder is sure to impress ...

Here, I’ve culled the top players from those stories as well as added some additional enthusiastically recommended picks for good measure (like a rice-specific donabe and dedicated hot pot).

This means that after you swallow them, they’re partially broken down in your digestive system and liver, and it may take longer for them to have an effect. If you’re interested in a faster ...

He added: "The oven does most of the hard work, leaving you with tender, succulent chicken thighs, vibrant colour, and next-level deliciousness." The recipe, which takes just an hour to cook ...