Malaysia recently gazetted 117 food items as part of its national heritage, with iconic dishes like durian, murtabak, and ais ...

As Chinese New Year approaches, small businesses across Indonesia ramp up production to meet the rising demand for ...

Pandan leaves, sometimes referred to as screwpine leaves, are known for their unique aroma . Here are six lovely and easy recipes that incorporate pandan leaves into the preparation and making of ...

Dodol is a toffee-like sweet made with sugar palm or jaggery which is extremely popular in the south-east Asian countries. The sweet which has a thick and sticky consistency, is usually served during ...