Reduce the heat and simmer for ten minutes. Add the cream and use a hand blender to liquidise the soup. Season, to taste and serve in a warm bowl, garnished with a mint leaf.

How to Make Split Pea Soup with Ham This soup will warm you up from the inside out. It’s a savory ham and veggie soup that you’ll want to make over and over again. Here’s how to make this soup with ...

Add 140ml/4½fl oz of the crème fraîche to the pea and mint purée and pulse in the blender for a few seconds, until combined. To serve, pour equal amounts of the soup into four warmed bowls.

Make this delicious and creamy Split Pea Soup With Ham using leftover ... Saute the Vegetables: Heat the olive oil in a large ...

Risotto is one of my favorite go-to entrées at our local Trattoria. But I usually shy away from making it at home. All that ...

He indulges in local favourites such as hearty Dutch pea soup, comforting yet elegant seafood cazuela, and sweet, buttery cashew cake.

Insider tip: Sample Holland America Line's famous Dutch pea soup while glacier viewing on the outside decks. The crew passes around mugs of the warm soup in this Holland America tradition that ...

including some nods to the line's Dutch heritage such as Dutch pea soup. The French onion soup had a rich, deep flavor; the Caesar consisted of a handful of leaves and a few Parmesan shavings ...