For the beef Wellington, preheat the oven to 100C/80C Fan/Gas ½. Heat the oil in frying pan over a high heat. Quickly fry the beef fillet, turning it every few seconds, until browned on all sides.
There’s a reason Gordon Ramsay’s famous beef Wellington costs $119 dollars and change per person. First off, it’s a complex dish to make that marries high-quality ingredients in a visually stunning ...
Beef Wellington is a luxurious and indulgent dish, making it a showstopper for a special Ramadan feast. Chef Gordon Ramsay's signature creation features a tender beef fillet coated in a rich mushroom ...
Very close-up of Slice of Beef Wellington with Spinach and fried potatoes. Beef Wellington with Spinach and fried potatoes. Christmas food. Slice of Beef Wellington with Spinach and fried potatoes.