In a video for FOGO Charcoal, walking through his process of grilling the perfect porterhouse steak, Ron Dimpflmaier praised the king of steak for the amazing flavor it offers. "New York steak ...
Each option comes with thick-cut chips and a baby cos and herb salad and you can opt for the 300g porterhouse all the way up to a 500g Cape Grim rib eye. Offering up strong New York-bistro vibes, ...