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MUI KITCHEN US (English) on MSN
2 天
3 Tricks to Tenderize Meat Before Cooking
Meat can be a real challenge for those who aren't kitchen pros. Picking the right cut to avoid it being tough or dry can be a ...
allfoodi
2 天
Easy Mutton Curry in Pressure Cooker
Quick and flavourful mutton curry in pressure cooker recipe. Ready in 30 minutes, it's packed with spices and perfect for a ...
3 天
How One of NYC's Best Chinese Chefs Makes Fried Rice
Today, Michelin-trained chef, Eric Huang, demonstrates how he cooks quick and easy chicken fried rice. Huang mastered the art ...
3 天
9 tips for making the perfect butter chicken at home, according to a Michelin-starred chef
Chef Akshay Bhardwaj, who leads the kitchen at Junoon, one of New York City's best-known Indian restaurants, shared his steps ...
3 天
The Best Way To Marinate A Denver Cut Steak To Make Its Flavors Shine
We spoke to an expert chef to figure out the ideal recipe for a marinade that will make your Denver cut steak taste better ...
Taste of Home on MSN
5 天
This Video Shows You How to Dice Onions Without a Knife—But Does It Really Work?
Onions are a staple ingredient that I habitually add to every recipe. They enhance almost everything, from homemade tomato ...
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